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Waffle and More Ingredients List

Enquiries – Please contact cs@waffleandmore.com

ALLERGEN AND WARNING INFORMATION
Please note the following information:
  • Our Fresh cream cakes contain Dairy Milk.
  • Our cakes are Not Suitable for Nut Allergy Sufferers due to manufacturing methods used.
  • Our cakes may contain Milk, Soya, Gluten and Sulphites (SO2).
  • All Allergens contained in our products are highlighted in bold
  • All our cakes are suitable for Vegetarians but not for Vegans (except for our vegan range of loaf cakes).
  • The Coloured cream May Stain, it will taste bitter and has been known to cause hyperactivity in children.
  • All our coloured cream do contain one or more of the following:
  • Tartrazine E102,
  • Quinoline yellow E104
  • Sunset yellow E110
  • Carmoisine E122
  • Ponceau 4R E124
  • Allura red E129
  • All E numbers are derived from vegetable source
  • All Glycerine is derived from vegetable sources
ICE CREAM MIX

Reconstituted Skimmed Milk, Water, Sugar, Palm Oil, Whey Powder (MILK), Glucose Syrup, Flavourings (MILK), Coconut Oil, Stabilisers (Guar Gum, Pentasodium Triphosphate, Carrageenan), Salt, Emulsifier (Mono and diglycerides of fatty acids).

EGG FREE LUXURY WAFFLE MIX

Wheat Flour, (Wheat, Calcium, Iron, Niacin, Thiamin), Sugar, Maize Starch, Butter, Milk Powder, Skimmed Milk Powder, Raising Agent (E341(i), E500), Dextrose, Salt, Soya Flour, Flavouring, Thickener (Xanthan Gum)

RANGE OF WAFFLES

KINDER BUENO WAFFLE

Hazelnut chocolate, Kinder Bueno® pieces and Flake®

HAZELNUT CHOCOLATE

KINDER BUENO® PIECES: Milk Chocolate (31%) (Sugar, Cocoa Butter, Cocoa Mass, Skim Milk Powder, Anhydrous Milk Fat, Emulsifier Lecithin (Soy) (Soya), Flavouring (Vanillin), Sugar, Vegetable Oil (Palm), Wheat Flour, Hazelnuts (Nuts) (10.5%), Skim Milk  Powder, Whole Milk Powder, Dark Chocolate [Sugar, Cocoa Mass, Cocoa Butter, Emulsifier (Lecithin) (Soya), Flavouring (Vanillin)], Fat–Reduced Cocoa Powder, Emulsifier (Lecithin) (Soya), Raising Agents (Sodium Bicarbonate, Ammonium Carbonate), Salt, Flavouring (Vanillin). Total Milk Solids 19%. Total Cocoa Solids 14%. Wafer 12%. Milk Chocolate Contains 42% Of Cocoa Solids and 14% of Milk Solids.

FLAKE PIECES: Milk, sugar, cocoa butter, cocoa mass, whey powder (from MILK), vegetable fats (palm, shea), emulsifier (E442), flavourings.

LOTUS BISCOFF & STRAWBERRY WAFFLE

Lotus Biscoff drizzle with salted caramel gelato and soft ice cream topped with strawberries and lotus crumble

LOTUS BISCOFF: Wheat flour, sugar, vegetable oil (palm oil from sustainable and certified plantations, rapeseed oil), candy sugar syrup, raising agent (sodium hydrogen carbonate), Soy flour, salt, cinnamon.

ORANGE CHOCOLATE WAFFLE

Waffle topped with chocolate sauce drizzle, orange and milk chocolate curls, satsumas and Terry’s Chocolate Orange®

Chocolate sauce:

Orange chocolate curls: Sugar, Cocoa Butter, Whole Milk powder, Whey powder (Milk), Lactose (Milk), Emulsifier (Soya lecithin, E322), Vanilla extract, Natural orange flavour, Colour E160c.

Milk chocolate curls: Sugar, Cocoa Butter (22.5%), Whole Milk Powder, Cocoa Mass (13%), Whey Powder (Milk), Lactose (Milk), Emulsifier (E322) (Soya), Flavour (Natural Vanilla Flavour)

Terry’s Chocolate Orange: Sugar, Cocoa Mass, Cocoa Butter, Dried Skimmed Milk, Dried Whey (From Milk), Vegetable Fats (Palm, Shea), Milk Fat, Emulsifiers (Soya Lecithin, Sunflower Lecithin, E476), Orange Oil, Flavourings, Milk Solids 14 % Minimum, Cocoa Solids 25 % Minimum, Contains Vegetable Fats in Addition to Cocoa Butter

CARAMEL LOVER WAFFLE

Waffle topped with caramel drizzle, salted caramel ice cream, Lotus Biscoff crumbs and Rolo®

Caramel sauce: 

Salted caramel ice cream topped:

Lotus Biscoff: Wheat flour, sugar, vegetable oil (palm oil from sustainable and certified plantations, rapeseed oil), candy sugar syrup, raising agent (sodium hydrogen carbonate), Soy flour, salt, cinnamon.

Rolo®: Glucose Syrup, Sugar, Whole and Skimmed Milk Powder, Invert Sugar Syrup, Vegetable Fat (Palm, Shea/Illipe/Mango Kernel/Kokum Gurgi/Sal), Cocoa Mass, Cocoa Butter, Sweetened Condensed Skimmed Milk, Lactose And Proteins From Whey (From Milk), Whey Powder (From Milk), Butterfat (From Milk), Emulsifier (Sunflower Lecithin), Salt, Flavourings, Milk Chocolate Contains Milk Solids 14% Minimum And Vegetable Fat In Addition To Cocoa Butter

CHOCOHOLIC WAFFLE

Chocolate sauce, Kinder Bueno® pieces, Maltesers®, Flake®, Oreo® and Ferrero Rocher®

Kinder Bueno®: Milk Chocolate (31%) (Sugar, Cocoa Butter, Cocoa Mass, Skim Milk Powder, Anhydrous Milk Fat, Emulsifier Lecithin (Soy) (Soya), Flavouring (Vanillin), Sugar, Vegetable Oil (Palm), Wheat Flour, Hazelnuts (Nuts) (10.5%), Skim Milk  Powder, Whole Milk Powder, Dark Chocolate [Sugar, Cocoa Mass, Cocoa Butter, Emulsifier (Lecithin) (Soya), Flavouring (Vanillin)], Fat–Reduced Cocoa Powder, Emulsifier (Lecithin) (Soya), Raising Agents (Sodium Bicarbonate, Ammonium Carbonate), Salt, Flavouring (Vanillin). Total Milk Solids 19%. Total Cocoa Solids 14%. Wafer 12%. Milk Chocolate Contains 42% Of Cocoa Solids and 14% of Milk Solids.

Maltesers®: Sugar, Skimmed Milk Powder, Cocoa Butter, Glucose Syrup, Barley Malt Extract, Cocoa Mass, Palm Fat, Lactose and Protein from Whey (From Milk), Whey Powder (From Milk),  Milk Fat, Emulsifiers (Soya Lecithin, E492), Wheat Flour, Palm Kernel Fat, Palm Kernel Oil, Raising Agents (E341, E500, E501), Wheat Gluten, Salt, Glazing Agent (Pectin), Natural Vanilla Extract, Milk Chocolate Contains Solids 14% Minimum, Milk Chocolate Contains Vegetable Fats in addition to Cocoa Butter.

Flake®: Milk, sugar, cocoa butter, cocoa mass, whey powder (from MILK), vegetable fats (palm, shea), emulsifier (E442), flavourings.

Oreo®: Wheat Flour, Sugar, Palm Oil, Rapeseed Oil, Fat-Reduced Cocoa Powder 4.5 %, Wheat Starch, Glucose-Fructose Syrup, Raising Agents (Potassium Carbonates, Ammonium Carbonates, Sodium Carbonates), Salt, Emulsifiers (Soya, Lecithin, Sunflower Lecithin), Flavouring.

Ferrero Rocher®: Hazelnuts (Nuts), Sugar, Modified Palm Oil, Wheat Flour, Vegetarian Whey Powder, Cocoa, Lecithin, Sodium Bicarbonate, Salt, Vanillin.

OREO WAFFLE

Oreo cookies crumbled with white chocolate or milk chocolate sauce

White chocolate sauce:

Milk chocolate sauce:

Oreo: Wheat Flour, Sugar, Palm Oil, Rapeseed Oil, Fat-Reduced Cocoa Powder 4.5 %, Wheat Starch, Glucose-Fructose Syrup, Raising Agents (Potassium Carbonates, Ammonium Carbonates, Sodium Carbonates), Salt, Emulsifiers (Soya, Lecithin, Sunflower Lecithin), Flavouring.

WAFFLE SANDWICH

Any set waffle with soft ice cream

RANGE OF WHIPPY TUBS

BISCOFF WHIPPY TUB

Lotus Biscoff: Wheat flour, sugar, vegetable oil (palm oil from sustainable and certified plantations, rapeseed oil), candy sugar syrup, raising agent (sodium hydrogen carbonate), Soy flour, salt, cinnamon.

OREO WHIPPY TUB

Oreo: Wheat Flour, Sugar, Palm Oil, Rapeseed Oil, Fat-Reduced Cocoa Powder 4.5 %, Wheat Starch, Glucose-Fructose Syrup, Raising Agents (Potassium Carbonates, Ammonium Carbonates, Sodium Carbonates), Salt, Emulsifiers (Soya, Lecithin, Sunflower Lecithin), Flavouring.

TERRY’S ORANGE WHIPPY TUB

Terry’s Chocolate Orange: Sugar, Cocoa Mass, Cocoa Butter, Dried Skimmed Milk, Dried Whey (From Milk), Vegetable Fats (Palm, Shea), Milk Fat, Emulsifiers (Soya Lecithin, Sunflower Lecithin, E476), Orange Oil, Flavourings, Milk Solids 14 % Minimum, Cocoa Solids 25 % Minimum, Contains Vegetable Fats in Addition to Cocoa Butter

FLAKE WHIPPY TUB

Flake: Milk, sugar, cocoa butter, cocoa mass, whey powder (from MILK), vegetable fats (palm, shea), emulsifier (E442), flavorings.

ROASTED ALMOND WHIPPY TUB
MALTESERS WHIPPY TUB

Maltesers: Sugar, Skimmed Milk Powder, Cocoa Butter, Glucose Syrup, Barley Malt Extract, Cocoa Mass, Palm Fat, Lactose and Protein from Whey (From Milk), Whey Powder (From Milk),  Milk Fat, Emulsifiers (Soya Lecithin, E492), Wheat Flour, Palm Kernel Fat, Palm Kernel Oil, Raising Agents (E341, E500, E501), Wheat Gluten, Salt, Glazing Agent (Pectin), Natural Vanilla Extract, Milk Chocolate Contains Solids 14% Minimum, Milk Chocolate Contains Vegetable Fats in addition to Cocoa Butter.

CHOCOLATE CHEESECAKE

Served with soft ice cream

  • Base – Digestive Biscuit Crumbs:

Wheat Flour (statutory additives: calcium carbonate, iron, thiamin, nicotinamide), sugar, palm, oil, invert sugar syrup, rapeseed oil, raising agent E500ii Sodium Bicarbonate), Salt.

  • Chocolate Cheese Cream Mixture

Cocoa (main ingredient) Potassium carbonate (processing aid), Glucose Syrup, Water, Sugar, sweetened condensed Milk, Humectant E422 Glycerin, Cocoa Mass, Palm Oil SG, Modified Maize Starch, Vegetarian Whey Powder (Milk), Cocoa Powder, Acidity Regulator E575, Preservative E202, Emulsifiers E491 MB, Sorbitan Monostearate, E322 Soya Lecithin Flavouring, Colour E171 Titanium Dioxide.

 

Diet Suitability

  • Suitable for Vegetarians

RANGE OF CAKES

VICTORIA STYLE, CLASSIC SPONGE CAKE

Wheat Flour, Sugar, Milk Protein, Emulsifier [E475, E471(From Plant Source), E481, Starch)], Whey Powder, Raising Agent E450, E575, Sodium Bicarbonate, Rapeseed Oil, Skimmed Milk Powder, Salt, Potassium Sorbate (E202), Xanthan Gum (E415)

CHOCOLATE SPONGE CAKE

Wheat Flour, Sugar, Dextrose, Concentrated Whey Protein (From Cow’s Milk), Cocoa Powder (5.5%), Raising Agents (E500, E541), Whey Powder (From Cow’s Milk), Emulsifiers [E475, E471(From Plant Source)], E481, Barley Malt Flour, Barley Malt Extract, Salt, Flavourings, Stabiliser E415

RED VELVET CAKE (FOR SLICES)

Sugar, Wheat Flour [Statutory Additives (Calcium Carbonate, Niacin, Iron, Thiamine)], Milk Protein, Colour (E162), Thickener (Modified Potato Starch), Raising Agents (E450, E500ii), Vegetarian Whey Powder (Milk), Fat-Reduced Cocoa Powder, Wheat Gluten, Salt, Preservative (E202), Stabilisers (E466, E412, E415), Emulsifier (E481), Soya Bean Oil, Antifoaming Agent E900 Humectant (Glycerine) Or Humectant (E422), Unsalted Butter (Milk), Palm Oil, Dried Glucose Syrup, Water, Glucose Syrup, Humectant (E422 Glycerine), Vegetarian Whey Powder (Milk), Whole Milk Powder, Skimmed Milk Powder, Crème-Fraiche Powder (Milk), Emulsifiers (E471 Mono- And Diglycerides Of Fatty Acids, E473 Sucrose Esters Of Fatty Acids), Natural Flavouring, Preservative (E202 Potassium Sorbate), Acidity Regulators (E575 Gluconic Delta Lactone, E270 Lactic Acid), Cream Cheese Powder (Milk), Antioxidant (E306 Tocopherols), Sour Cream Powder (Milk), Butter (Milk), Colour (E160a(Iii) Beta-Carotene)

SALTED CARAMEL CHEESECAKE

Fresh rich creamy salted caramel cheesecake with a crunchy digestive biscuit base.

  • Base – digestive biscuit crumbs

Wheat Flour (statutory additives: calcium carbonate, iron, thiamin, nicotinamide), sugar, palm oil, invert sugar syrup, rapeseed oil, raising agent e500ii Sodium Bicarbonate), Salt.

  • Cream cheese mixture

Glucose Syrup, Sugar, Water, Sweetened Condensed Milk (Milk, Sugar, Lactose (Milk)), Palm Oil, Golden Syrup (Partially inverted refiners’ syrup), Unsalted Butter (Milk), Palm Kernal, Salt, Emulsifiers (E322 Rapeseed Lecithin, E435 Polysorbate 60, E492 Sorbitan Tri-Stearate), Preservative (E202 Potassium Sorbate), Natural Flavouring.

  • Caramel sauce

Glucose Syrup, Sugar, Water, Sweetened Condensed Milk (Milk, Sugar, Lactose (Milk)), Palm Oil, Golden Syrup (Partially inverted refiners’ syrup), Unsalted Butter (Milk), Palm Kernel, Salt, Emulsifiers (E322 Rapeseed Lecithin, E435 Polysorbate 60, E492 Sorbitan Tri-Stearate), Preservative (E202 Potassium Sorbate), Natural Flavouring.

CHOCOLATE CHEESECAKE

Fresh, rich creamy chocolate cheesecake with a crunchy digestive dark biscuit base.

  • Base – Digestive Biscuit Crumbs:

Wheat Flour (statutory additives: calcium carbonate, iron, thiamin, nicotinamide), sugar, palm, oil, invert sugar syrup, rapeseed oil, raising agent E500ii Sodium Bicarbonate), Salt.

  • Chocolate Cheese Cream Mixture

Cocoa (main ingredient) Potassium carbonate (processing aid), Glucose Syrup, Water, Sugar, sweetened condensed Milk, Humectant E422 Glycerin, Cocoa Mass, Palm Oil SG, Modified Maize Starch, Vegetarian Whey Powder (Milk), Cocoa Powder, Acidity Regulator E575, Preservative E202, Emulsifiers E491 MB, Sorbitan Monostearate, E322 Soya Lecithin Flavouring, Colour E171 Titanium Dioxide.

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